Its dinner time again, on the menu tonight is lamb stew with couscous. Ingredients- lamb, tomatoes, garlic, bell peppers, onions, potatoes, spices(bay leaves, pepper, salt, allspice, cinnamon) Couscous- add water olive oil and fork stir.
Next Post
Redefining Pride as a Revolutionary Act | Sifa Kabange | TEDxYouth@TASOK
Fri Feb 5 , 2021
Share on Facebook Tweet it Pin it Share it Email Sifa Kabange is a junior at TASOK. in her talk, she discussed the importance of taking pride in the aspect of ourselves that society tends to label as vile. Share on Facebook Tweet it Pin it Share it Email
You May Like
-
9 months ago
Griddle Top Red Snapper with Garlic Butter
-
9 months ago
Let’s Try Sisitanos Moka Pot
-
10 months ago
Thank you for being our supporters. You are Fantastic!
-
9 months ago
Rainbow Chard with Pork Belly
-
10 months ago
Whole Fried Fish Sea Breem
-
9 months ago
Can I Make this Tasty Dish?? EGUSI AND FUFU